At El Balconcito, food is more than a meal—it’s family, flavor, and culture on every plate. Since 2005, our team has shared the best of Peruvian and Portuguese cuisines with Philadelphia, blending authentic recipes, fresh ingredients, and the welcoming spirit our guests know and love. Whether you’re joining us at Godfrey Ave or at our Castor Ave location, you’ll find cozy dining, handcrafted drinks, and plenty of reasons to come back again.
Peruvian classics like ceviche and lomo saltado celebrate bright citrus, bold peppers, and aromatic herbs. From Portugal, codfish favorites and seafood-forward specialties deliver comforting, old-world depth. Pair your meal with a Pisco Sour or a refreshing sangria, and you’ve got the perfect night out—made even better by our friendly team and warm hospitality.
What to Try First
- Ceviche & Leche de Tigre — zesty, fresh, and vibrant.
- Lomo Saltado — tender beef, onions, tomatoes, and fries in a savory stir-fry.
- Croquetas de Bacalao — crispy cod bites with garlicky goodness.
- Paella — a celebratory rice dish loaded with seafood delight.
Make It a Night Out
Planning a family dinner, date night, or a catch-up with friends? Reserve a table to skip the wait, or order your favorites for takeout. Visiting on a Friday? Don’t miss karaoke at our Castor Ave location—great food, great vibes, and unforgettable memories.
- Make a Reservation at your preferred location.
- Order Online for easy pickup.
- Learn our story on the About Us page.
From the first bite to the last laugh, El Balconcito is where community gathers around the table. Come hungry—leave part of the family.
